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Daya Hambat Air Kelapa (Cocos nucifera) terhadap Pertumbuhan Bakteri Salmonella typhi dan Escherichia coli: Inhibition of Coconut Water (Cocos nucifera) on the Growth of Salmonella typhi and Escherichia coli Bacteria

Sartika, Fera
Jurnal Surya Medika (JSM) · Papers
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escherichia-coli
Coconut products are known to have anti-bacterial activity. One product of coconut is coconut water. Coconut water has benefits in food processing, especially for health. Coconut water contains tannin or antidote (anti-poison) which is antibacterial which will inhibit bacterial growth. This study ai
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