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The Healthy Cookie Study: Understanding How Healthy Cookies Affect Fat in the Blood,

Ohio State University · 2016
ClinicalTrials.gov · Datasets · License: Public Domain · 2016
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The purpose of this study is to understand how consuming healthy cookies every day for two weeks will affect different types of fat in the blood. Specifically, the overall goal of this study is to find out if the healthy cookies can increase a polyunsaturated fat called linoleic acid in plasma, red blood cells and white blood cells.
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