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Effects of increasing doses of wood vinegar on feed intake, digestibility, ingestive behavior, nitrogen balance and serum biochemistry in sheep
The objective was to evaluate the effects of increasing doses (0, 5, 10, 15, and 20 mL/day) of eucalyptus wood vinegar (EWV) on intake, apparent digestibility, water balance, nitrogen balance, ruminal parameters, serum biochemistry, and ingestive behavior of sheep fed a high-concentrate diet. Five c
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