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Selênio e Iodo na Tolerância ao Estresse Térmico e na Qualidade de Frutas de Amoreiras-Preta e Framboeseiras em Regiões Subtropicais
The Blackberry (Rubus spp.) and raspberry (Rubus idaeus) are temperate-climate fruit species expanding in Brazil, standing out for their high levels of bioactive compounds such as anthocyanins, flavonoids, and vitamin C. However, in subtropical regions they face limitations related to climatic adapt
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