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Dry suspension formulation of jackfruit ethanol extract (Artocarpus heterophyllus Lam.) using arenga gum as suspending agent

Zebua, Nilsya Febrika et al.
utndrepository · Papers
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Jackfruit (Artocarpus heterophyllus Lam.) contains phytochemicals such as flavonoids, tannins, saponins, alkaloids, polyphenols, and steroids. Jackfruit has a high moisture content and seasonal fruiting so it needs to be made as a preparation for dry suspension. Dry suspension requires a suspending
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