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Bioavailability of Vitamin D Encapsulated in Casein Micelles, Compared to Its Bioavailability in the Milk-fat, or in a Synthetic Emulsifier Currently Used for Supplementation and Enrichment

Rambam Health Care Campus · 2011
ClinicalTrials.gov · Datasets · License: Public Domain · 2011
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healthy individuals, interventional, na
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