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Determination of the antioxidant activity and protein content of Annona muricata and Annona squamosa fruit flesh
This study determined the antioxidant activity, total phenolic content (TPC), total flavonoid content (TFC), and protein content of Annona muricata (guyabano) and Annona squamosa (atis) fruit flesh methanolic extracts. For each species, samples of the extracts (in triplicate) and their respective bl
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