Botani : Publikasi Ilmu Tanaman dan Agribisnis
metadata only
The Effect Of Concentration and Duration Of Coconut Water Soaking On the Growth Of Oil Palm Seeds in Pre-Nursery (Elaeis Guineensis Jacq.)
This study aims to determine the effect of soaking time and coconut water concentration on the dormancy breaking of oil palm seeds (Elaeis guineensis Jacq.). This study used a Factorial Completely Randomized Design with two factors. The first factor is the concentration of coconut water (A): A1 = 25
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Calibración del modelo cropgro-peanut para el cultivar ASEM 400 INTA, sin limitaciones hídricas#970143
- Fatty Acids and Protein Content of Underexplored Tropical Palm Fruits.#193721
- Replication data for: Influence of leaf area and substrate nature on the rooting ability of Garcinia lucida (Essok) cuttings in the nursery#1027934
- Intraspecific drought tolerance in Ugandan Coffea canephora for accelerated breeding selection#266662
- Construction of an introgression line population for cultivated peanut (Arachis hypogaea) to facilitate breeding with wild relatives Arachis batizocoi and Arachis stenosperma.#199178
Record · ID 1056647
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive