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The Effect of Fluoride on C<sup>14</sup>O<sub>2</sub>-Fixation and the Synthesis of Organic Acids, Amino Acids, Protein and Carbohydrates
Many studies have been conducted on the effect of fluoride on plants, but the exact mechanisms by which fluoride causes damage is little understood. The following physiological and metabolic processes are known to be affected by fluoride: a decrease in chlorophyll (McNulty and Newman, 1961), a dimin
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