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Characterization and melt spinning of poly (lactic acid)/poly (ethylene glycol) blends
In this study, melt blended compositions of pure PLA with additions of polyethylene glycol (PEG) up to 30 wt% were prepared. Fourier-transform infrared spectroscopy (FTIR), differential scanning calorimeter (DSC), and thermogravimetric analysis (TGA) were used to investigate the properties of PLA/PE
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