USM Repository
metadata only
Assessment of healthiness and the quality of meals using meal quality index at the primary school canteens of Kelantan
Healthy eating among primary school children is a crucial factor influencing their health, physical development, and academic performance. However, the quality of food provided in school canteens often raises concerns as it does not always comply with healthy dietary guidelines. This study was condu
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Impact of School Meal Program on Child Nutrition and Academic Performance#978828
- Does better school adaptability lead to healthier eating behaviors?#418494
- Adolescent Nutrition and Eating Behaviors in Türkiye#918837
- Developing holistic nutrition guidelines and standards for school meals#624543
- Diet cost and quality using the Healthy Eating Index-2015 in adults from urban and rural areas of Mexico#265698
Record · ID 1068629
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive