Conceptio › Archive › NCBI PubMed Central
NCBI PubMed Centralopen access

Impact of ethanol on odor detection thresholds relevant to No- and Low-Alcohol (NoLo) wines: a combined sensory and computational approach in simplified static hydroalcoholic model wine.

Brian L et al. · 2026
NCBI PubMed Central · Papers · License: Open Access · 2026
Open Source ↗Direct PDF ↓
data protection law GDPR
This document is indexed with metadata only — full text is not available in the archive for this record. Open the official source ↗
Record · ID 1091153
Retrieved via Conceptio — every document is proof-bundled with source, license, and retrieval metadata.