HAL (France)
open access
Les messages portés par les produits agroalimentaires positionnés sur la santé. Intentions des émetteurs ou émettrices et réception dans les familles
In a context of medicalization of food and of accountability of industrialists and consumers for the alleged harms of certain food practices on health, this article constitutes a proposal for formalizing the differences between, on the one hand, the expectations of an agri-food company putting messa
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