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Dietary Anthocyanins Mitigate High-Fat Diet-Induced Hippocampal Inflammation in Mice
BACKGROUND: Obesity and consumption of high-fat diets (HFD) are associated with intestinal permeabilization and increased paracellular transport of endotoxins, which can promote neuroinflammation. Inflammation can affect the hypothalamic pituitary adrenal (HPA) axis, which controls responses to stre
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