HAL (France)
open access
New site at Olduvai Gorge (AGS, Bed I, 1.84 Mya) widens the range of locations where hominins engaged in butchery
Abstract Outstanding questions about human evolution include systematic connections between critical landscape resources—such as water and food—and how these shaped the competitive and biodiverse environment(s) that our ancestors inhabited. Here, we report fossil n -alkyl lipid biomarkers and their
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Environmental Context of Hominin Foot Evolution.#1189358
- New Insights into the Evolution of the Human Diet from Faecal Biomarker Analysis in Wild Chimpanzee and Gorilla Faeces#1283871
- When collagen fails: Zinc isotopes unlock Sumerian lifeways in southern Mesopotamia#1235650
- Ecomorphological analysis of bovid remains from the Plio-Pleistocene hominin-bearing deposit of Unit P at Kromdraai, South Africa#239090
- Microbial biomarkers reveal a hydrothermally active landscape at Olduvai Gorge at the dawn of the Acheulean, 1.7 Ma#1283912
Record · ID 1283867
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive