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Pesticides residues in food 2024: evaluation part I: residues: Joint FAO/WHO meeting on pesticide residues

Food and Agriculture Organization of the United Nations et al.
WHO IRIS · Reports · License: Open Access
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riskassessment
pesticide residues, food contamination, food safety, risk assessment, no-observed-adverse-effect level, maximum allowable concentration, toxicity tests, toxicology
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