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Restricting outdoor advertising of unhealthy food: Feasibility of using a nutrition classification system in Australia

Pulker, Claire E. et al.
Research Online · Papers · License: CC BY 4.0
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local-governmentmarketingmedicine-and-health-sciencespublic-healthpublic-health-education-and-promotion
Objective: Exposure to food advertising is associated with consumption. Globally, most outdoor food advertisements feature unhealthy foods or beverages. As Australian local government areas (LGAs) begin developing restriction policies, the feasibility of applying nutrient-based Nutrition Classificat
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