ClinicalTrials.gov
public full text
Public Domain
The Effect of Ingesting a Novel Algae Protein Source on Rested and Exercised Muscle Protein Synthesis Rates in Older Adults.
To assess the rested and postexercise muscle protein synthetic response following the ingestion of a flavourless algae protein source compared with whey protein in older adults.
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Dose Response of Whey and Soy Protein Ingestion With and Without Resistance Exercise in Elderly Men#1032809
- Muscle Quality Index Improvement by Exercise and HMB Oral Supplementation in Older Adults#812382
- Dietary Protein Quality for Skeletal Muscle Anabolism in Older Adults#895782
- Effect of a Protein-enriched Drink on Muscle Function#887042
- Spirulina Supplementation In Recovery From Damaging Exercise#866560
Record · ID 1398328
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive