HAL (France)
open access
Product Acceptability of Ampalaya Ice Candy: Techno-Guide
This study aimed to evaluate the acceptability of Ampalaya Ice Candy at Bitlang National High School during the school year 2024-2025 as a basis for developing a techno-preneurship guide. Despite the known health benefits of ampalaya (bitter gourd), its inherent bitterness often discourages consumer
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