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Balanced polyunsaturated fatty acids diet prevents the D-galactose-induced neuroinflammation and cognitive impairments

Ivan Marniquet et al.
HAL (France) · Papers · License: Open Access
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anxietyneuroinflammationpolyunsaturatedfattyacids
0, Cognitive alterations, 1, Anxiety, D-galactose model of accelerated aging, Polyunsaturated fatty acids, Neuroinflammation
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Record · ID 145014
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