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External contamination of broilers by Campylobacter spp. increases from the farm to the slaughterhouse

Mendes, Â. J. et al.
Enlighten Publications · Papers
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scotland
1. In this study, classical and molecular microbiological methods for detection and quantification of Campylobacter spp. were used to estimate their prevalence in faecal samples and skin swabs collected from 31 broiler flocks (20 farms) in Portugal, and measure the impact of transport-related factor
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