Europe PMC
open access
Speciation of arsenic in chicken thigh and breast meat using solvent extraction and selective reduction HG-AAS
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Knocking out OsPht1;9-1;10 genes decreases arsenic accumulation in rice (Oryza sativa) grains.#1507
- Contamination in trials: is cluster randomisation the answer?#169954
- Contamination in trials: is cluster randomisation the answer?#168066
- Salmon caudal fin development (Salmo salar) [Desarrollo de la aleta caudal del salmón (Salmo salar)]#948424
- Effects of sodium nitrite reduction, removal or replacement on cured and cooked meat for microbiological growth, food safety, colon ecosystem, and colorectal carcinogenesis in Fischer 344 rats#433300
Record · ID 234985
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive