AVESIS
metadata only
Essential oils from <i>Salvia marashica</i> and <i>Salvia multicaulis</i> as natural ingredients: phytochemical composition, antioxidant activity, enzyme inhibition, and molecular docking studies
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Salvia limbata extracts and essential oil as a novel source of bioactive agents: metabolomic fingerprint, in vitro, in silico and network pharmacological perspectives.#923484
- Phytochemical diversity of essential oils from wild Salvia verticillata L. populations across different regions of Bulgaria#303085
- Effect of Bergamot and Plant Sterols Extract on Serum Lipid Profile#859182
- Metabolization of Flavan‐3‐ol Oligomers by Eggerthella lenta , a Human Gut Bacterium#1134052
- Citrus reticulata Essential Oil as a Bioactive Food Ingredient: Composition Variability, Extraction, Functional Bioactivities, and Cross-Study Quantitative Analysis.#1069036
Record · ID 287207
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive