Conceptio › Archive › HAL (France)
HAL (France)open access

Bio-assemblage actif incorporant la nisine, diffusion de cette bactériocine en gel d'agarose

Issam Sebti
HAL (France) · Papers · License: Open Access
Open Source ↗
diffusionmechanical-propertiesstaphylococcus-aureus
Bacteriocin, Listeria monocytogenes, Nisine, Nisin, Staphylococcus aureus, Mechanical properties, Food Science and Nutrition, Diffusion
This document is indexed with metadata only — full text is not available in the archive for this record. Open the official source ↗
Record · ID 330225
Retrieved via Conceptio — every document is proof-bundled with source, license, and retrieval metadata.