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Biochemical characterizations of leaves and fruits in <i>Crataegus monogyna</i> Jacq., <i>C. pontica</i> K.Koch, <i>C. microphylla</i> K.Koch, and <i>C. pentagyna</i> Waldst. & Kit. ex Willd
antioxidants, enzyme metabolism, plant biochemistry, genetic polymorphism, genetic polymorphism, fruits
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