Figshare
open access
CC BY 4.0
Surface morphology and distribution of oropharyngeal taste papillae in sharks and rays (Elasmobranchii, Chondrichthyes): Implications for gustatory sensitivity
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- The variation of gust frequency with gust velocity and altitude#491676
- Music-taste interactions enhance gustatory and sensorimotor brain activity.#670971
- Stimulus temperature modulates the psychophysical dimensions of salt taste.#472466
- The diversity and consistency of what and when people eat.#143104
- Inter- and intra-individual variability in oral food processing and its impact on aroma release#344525
Record · ID 451855
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive