HAL (France)open access
Identification of volatile and semi-volatile components in food contact bioplastics based on GC–MS non-targeted screening
Packaging materials, 0, Bioplastics, Extractable compounds, 1, NIAS, GC–MS
This document is indexed with metadata only — full text is not available in the archive for this record.
Open the official source ↗
Record · ID 452084
Retrieved via
Conceptio — every document is proof-bundled with source, license, and retrieval metadata.