Dipòsit Digital de Documents de la UABmetadata only
Culinary diversity in early modern Brazil revealed by residue analysis of ceramic artefacts
organic residue analysis, ceramic artefacts, historical cuisine
This document is indexed with metadata only — full text is not available in the archive for this record.
Open the official source ↗
Record · ID 478426
Retrieved via
Conceptio — every document is proof-bundled with source, license, and retrieval metadata.