Cgspacemetadata only
How effective are laws and regulations in improving food safety and quality? The case of Côte d’Ivoire and Kenya
food safety, legislation, regulations
This document is indexed with metadata only — full text is not available in the archive for this record.
Open the official source ↗
Record · ID 480210
Conceptio Open Knowledge Archive — every document is proof-bundled with source, license, and retrieval metadata.