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Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial

Mariangela rondanelli et al.
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sarcopenia, leucine, omega-3 fatty acid, probiotic, lactobacillus paracasei ps23, settore med/49 - scienze tecniche dietetiche applicate, settore meds-08/c - scienza dell'alimentazione e delle tecniche dietetiche applicate
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