FAO Open Knowledge
open access
Optimal allocation of agriculture’s public budget can improve transformation and healthy diets access in Ethiopia
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Understanding how public expenditure in the food and agriculture sector supports access to healthy diets in Bangladesh#665010
- Optimising policies to achieve agricultural transformation objectives: an application for Ethiopia#676535
- Data for: Lessons Learned from Operationalizing the Integration of Nutrition-Specific and Nutrition-Sensitive Interventions in Rural Ethiopia#939548
- Factors affecting food security and poverty analysis among rural households in the North-Eastern Highlands of Ethiopia.#371259
- Evaluation and prioritisation of actions on food environments to address the double burden of malnutrition in Senegal: perspectives from a national expert panel.#263283
Record · ID 676536
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive