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Additional file 1 of Integrated metabolomic and gut microbiota analyses reveal TCA cycle dysfunction in broiler skeletal disorders and the protective effect of L‑malic acid
Additional file 1: Table S1. Ingredients and nutrient levels of basic diets by stage (air-dry basis, %). Table S2. The primers used for qPCR assays. Table S3. Microbial abundance at the phylum level in normal and abnormal groups (Top10). Table S4. Microbial abundance at the genus level in normal and
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