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Ethnogeographic Distribution of Nigerian Fermented Foods and the Prospects for Bioeconomy Improvements

Olanbiwoninu A et al.
Europe PMC · Papers · License: Open Access
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circularbioeconomyfoodsafetyfoodsecuritymicrobialecologysustainabledevelopment
Microbial ecology, Food security, Food safety, Sustainable Development, Circular Bioeconomy, Ethnogeographic Distribution
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