Eurostat
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Slaughtering of certified organic animals
Slaughtering of certified organic animals refers to the slaughtering of domestically reared livestock that comply with EU organic farming regulations, as laid out in Regulation (EU) 2018/848 and related implementing acts. This includes organically reared animals slaughtered in non-organic-certified slaughterhouses and excludes non-certified animals, those in the conversion process, and imported organic animals.
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