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The Health Effect of Diet Rich in Nordic Berries
dyslipidemiagene-expressionglucose-metabolismimpaired-glucose-toleranceinflammationlipid-metabolismmetabolic-syndromena
Dietary polyphenols might have beneficial effects on glucose and lipid metabolism based on the studies made in animals or cell cultures. The findings regarding the possible decrease of low-grade inflammation are existing also in humans. Low-grade inflammation has been suggested to be a mechanistic link between obesity and its consequences on cardiometabolic health. The aim of the present study is to examine the effect of diet rich in berries on glucose and lipid metabolism and inflammatory markers.
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