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Effects of Various Higher Fat and Lower Fat Snacks on Cardiovascular Risk Factors in Men and Women.

University of Alabama at Birmingham · 2005
ClinicalTrials.gov · Datasets · License: Public Domain · 2005
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cardiovasculardiseasediet
hypercholesterolemia, cardiovascular disease, saturated fat, trans fat, polyunsaturated fat, diet, intramyocellular lipid, interventional, phase2
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