ClinicalTrials.govpublic full text
The Long-term Effect of Marine Omega-3 Fatty Acid Supplementation in Renal Transplantation
kidney transplantation, renal transplantation, omega-3 fatty acids, marine n-3 fatty acids, fatty acids, inflammation, interstitial fibrosis, glomerular filtration rate, renal function, allograft function, proteinuria, blood pressure
This document is indexed with metadata only — full text is not available in the archive for this record.
Open the official source ↗
Record · ID 866095
Retrieved via
Conceptio — every document is proof-bundled with source, license, and retrieval metadata.