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Investigating Food Intake Across the Adult Life Course and Relevant Communication Strategies
This project will investigate the effects of different delivery strategies (e.g., personalised dietary advice vs generalised population healthy eating guidance) and individual consumption differences (e.g., eating styles/speeds and food types/preferences) on dietary fibre intake across the adult life-course over a 6-month period.
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Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
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