The Triglyceride Lowering Effect of an Omega-3 Fat (DHA) in Addition to Statin Therapy for Patients With CAD or Diabetes

Name: The Triglyceride Lowering Effect of an Omega-3 Fat (DHA) in Addition to Statin Therapy for Patients With CAD or Diabetes
Published: 2006
License: Public Domain

Maine Center for Lipids and Cardiovascular Health · 2006

ClinicalTrials.gov · Datasets · License: Public Domain · 2006

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coronary-artery-disease diabetes fatty-acids safety

hypertriglyceridemia (tg>200<500), hyperlipidemia, coronary artery disease, coronary risk equivalent, diabetes, omega-3, triglyceride, fatty acids, safety, fish oil, docosohexanoic acid, interventional

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The Triglyceride Lowering Effect of an Omega-3 Fat (DHA) in Addition to Statin Therapy for Patients With CAD or Diabetes

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