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Tailored Nutrition and Food Security Interventions in Comprehensive HIV Care

Brigham and Women's Hospital · 2010
ClinicalTrials.gov · Datasets · License: Public Domain · 2010
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food-insecurityhivmalnutritionna
The study hypothesizes that one form of food supplement to HIV-infected individuals in Haiti (ready-to-use-supplementary food) will result in improved HIV, nutrition and quality of life outcomes when compared to a second type of food supplement (corn-soy-blend) over the course of 12 months of food supplementation.
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