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Genetic Parameters for Docility, Weaning Weight, Yearling Weight and Intramuscular Fat Percentage in Hereford Cattle

Torres-Vazquez, José A.
DigitalCommons@University of Nebraska · Papers
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animal-sciencesbeef-cattle
beef cattle, genetic parameters, docility, intramuscular fat percentage, animal sciences, meat science
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Record · ID 921633
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