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Phenotypic and micronutrients data of Sorghum RIL populations trial during 2013-14 postrainy season at ICRISAT, Patancheru
The low grain iron and zinc densities are well documented problems in food crops, affecting crop nutritional quality especially in cereals. Sorghum is a major source of energy and micronutrients for majority of population in Africa and central India. The database includes the investigation was carri
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