Evaluation of school menus: Comparing public, private and charter schools [Evaluación de menús ofertados en comedores escolares: Comparación entre colegios públicos, privados y concertados]

Objective To evaluate menus offered in public, private and charter schools in the city of Seville (Spain) for different groups of school children. Methods A total of 86 schools were evaluated, including public, private and charter schools, which represented every district of the city. Four schools p