eating-disorders

Documents about eating-disorders

• Restrict for Thinness or for Health? Liking but Not Approach Bias Differentiates Anorexia from Orthorexia Nervosa in Responses to High-Caloric Healthy vs. High-Caloric Unhealthy Foods#179609OSF
• Satisfação com a imagem corporal e risco de transtorno alimentar em pessoas trans acompanhadas em um serviço multiprofissional especializado#450254Repositório Institucional da Universidade Federal de Sergipe
• Effect of a single nutritional intervention previous to a critical period of fat gain in university students with overweight and obesity: A randomized controlled trial#935984Repositorio de Universidad Autónoma de Chile.
• Acceptability, Feasibility, and Preliminary Effectiveness of a Mobile App for Teens With or at High Risk for Eating Disorders: A Three-Arm Pilot Randomized Controlled Trial Comparing Self-Help, Guided Self-Help, and Guided Self-Help With a Social Networking Component.#239627NCBI PubMed Central
• Appetitive traits as targets for weight loss: The role of food cue responsiveness and satiety responsiveness#619981eScholarship
• Assessing the Impact of a Reality TV Fashion Model Contest on Women's State Body Dissatisfaction, Affect, and Self-Esteem: An Experience Sampling Study of Women With and Without Eating Disorders#177376SSOAR
• Clues to maintaining calorie restriction? Psychosocial profiles of successful long-term restrictors☆ ☆ Acknowledgments: The authors gratefully recognize the extraordinary hard work of Trissa McClatchey, Wanda Truong, David Lowry, Jacob Miller, Becky Kim, Lydia Russell-Roy, and Alex Russell. Our deepest gratitude goes to all participants in this study, as well as grateful acknowledgement of the time, effort, and dedication they generously provided. The authors also wish to express special thanks to Paul McGlothin, President of the CR Way Longevity Center, and Meredith Averill, Executive Vice President of the CR Way Longevity Center, for their essential contribution to study recruitment and planning. This research was supported in part by a grant from the Robert Wood Johnson Foundation Health and Society Scholars Program, the UC Berkeley Population Center, the Appleby Health Foundation, and the National Center for Research Resources and the National Center for Advancing Translational Sciences, National Institu#983594eScholarship