fatty-acids

Documents about fatty-acids

• Acute Medium Chain Triglycerides (MCT) Intake in Young and Older Participants#917690ClinicalTrials.gov
• Effects of Omega-3 EPA/DHA for Soldiers at Risk for Mood Disorders#913337ClinicalTrials.gov
• Impact of the <i>FTO</i> rs9939609 risk allele on subcutaneous adipose tissue fatty acid composition in adults with obesity class 2 and 3#289129PLOS
• Nutritional, Oxidative, and Sensory Quality of Whiteleg (Penaeus vannamei) and Pink Shrimp (Penaeus paulensis) From Different Production Systems During Frozen Storage#311586Europe PMC
• Hydrothermal influence reduces the nutritional quality of the Antarctic seaweed Monostroma hariotii (Chlorophyta).#143529PubMed
• Microbiome-Derived Short-Chain Fatty Acids and Tryptophan Metabolites in Children with Autism Spectrum Disorder: A Stool-Urine Multi-Omics Analysis.#182493NCBI PubMed Central
• Effect of polyunsaturated fatty acids supplementation on nutritional status in patients with pancreatic cancer: a systematic review and meta-analysis.#224880NCBI PubMed Central
• Development Of Extraction And Separation Techniques For The Determination Of Fatty Acids And Phenolic Compounds In Stingless Bee And Tualang Honey#293650USM Repository
• Use of Fatty Acids From Aquatic Prey Varies With Foraging Strategy#304664HAL (France)
• Bioinformatics analysis reveals the association of bile acid metabolism-related genes with sepsis#362519PLOS
• Milk fatty acids as biomarkers of subacute ruminal acidosis in dairy cows#417946HAL (France)
• Probing the Effect of Saturated Lipid Stress on Mitochondrial Genome Maintenance#634974eScholarship
• FREE Living Hulled HEMP Seed and Oil Trial#807910ClinicalTrials.gov
• Suppression of Postprandial Monocyte Activation by Blueberries or Docosahexaenoic Acid in Humans#844494ClinicalTrials.gov
• Multi_center Study to Evaluate the Effect of N-3 Fatty Acids (OMEGA-3) on Arrhythmia Recurrence in Atrial Fibrillation#846573ClinicalTrials.gov
• Investigate the Effect of Ezetimibe, Simvastatin, and Omega 3- Fatty Acids on Dyslipidemia Patients: a Pharmacokinetics Based Study#850077ClinicalTrials.gov
• Omega-3 Fatty Acids Supplementation and Atherothrombotic Biomarkers in Type 2 Diabetes and Cardiovascular Disease.#871238ClinicalTrials.gov
• Understanding the Role of Dietary Fatty Acids on Liver Fat Metabolism in Humans#881675ClinicalTrials.gov
• Study of the Implication of Omega-3 Polyunsaturated Fatty Acids in Retinopathy of Prematurity in New-born Infants#902255ClinicalTrials.gov
• PROmega Pilot Study of Clinic-based DHA Blood Screening in Early Pregnancy#903828ClinicalTrials.gov
• Effect of Long Chain Polyunsaturated Fatty Acids on Behavior and Cognition in Children With Attention Deficit Hyperactivity Disorder#914283ClinicalTrials.gov
• Intervention With n-3 Polyunsaturated Fatty Acids (PUFA)-Supplemented Products in Moderate Hypertriglyceridemic Patients#979968ClinicalTrials.gov
• Pilot Placebo Controlled Study With Lovaza in Cardiovascular Disease#994823ClinicalTrials.gov
• Omega 3 Fatty Acids in Patients With Chronic Renal Disease#1031548ClinicalTrials.gov
• Impact of Olive Oil Fatty Acids and Bioactive Compounds on Cognitive Function in Adults: A Systematic Review#231279Europe PMC
• Short-chain fatty acids modulate regulatory T cells via NF-κB signaling pathway in a rat model of spinal cord injury.#265468NCBI PubMed Central
• Black raspberry seed oil – Chemical composition, antioxidant/antimicrobial activities and in vitro wound-healing potential#448739IBISS
• Novel Approach to Increase EPA and DHA Levels#871813ClinicalTrials.gov
• Predictive Value of Coronary Heart Disease (CHD) Biomarkers for CHD Death#877683ClinicalTrials.gov
• Following Lipectomy to Understand Adipose Tissue Re-accumulation#879989ClinicalTrials.gov
• Dietary Fat, Eicosanoids and Breast Cancer Risk#880677ClinicalTrials.gov
• Use of Formula Fortified With DHA in Infants With Cystic Fibrosis#912396ClinicalTrials.gov
• Ranger Resilience and Improved Performance on Phospholipid Bound Omega-3's#912521ClinicalTrials.gov
• Insights into Food Intake, Overall Diet Quality, and Stool Short-Chain Fatty Acids during Treatment for Rectal Cancer: A Pilot Study.#9416NCBI PubMed Central
• Beneficial effects of long-chain n-3 fatty acids on insulin-resistance: basic and clinical aspects#173052HAL (France)
• Gut microbiome and pregnancy complications: emerging evidence and mechanistic insights#205420Europe PMC
• Genetically predicted triglyceride levels and endometriosis risk: Mendelian randomization with exploratory multi-omics analyses#453123PLOS
• Characterization of Salt and Drought Tolerance in Sunflower (<em>Helianthus annuus</em> L.)#814076DigitalCommons@University of Nebraska
• Omega-3 Fatty Acids Supplementation Improves Early-stage Diabetic Nephropathy and Subclinical Atherosclerosis in Pediatric Patients With Type 1 Diabetes#829130ClinicalTrials.gov
• Effects of InFat™ Product on Stool Biochemistry and Stool Characteristics in Formula-fed Term Chinese Infants#881036ClinicalTrials.gov
• Gender Effects of Dietary Omega-3 Fatty Acids From Plant and Marine Sources on Oxylipins in Healthy Humans#902288ClinicalTrials.gov
• OPUS School Meal Study#904952ClinicalTrials.gov
• Pure Fish Oil Parenteral Lipid Emulsion in Patients With Gastrointestinal Cancer#916163ClinicalTrials.gov
• Phospholipids: Properties and health effects [Fosfolípidos: Propiedades y efectos sobre la salud]#935825Repositorio de Universidad Autónoma de Chile.
• Substitution effects of NaCl by KCl and CaCl2 on lipolysis of salted meat#948634Repositorio de Universidad Autónoma de Chile.
• Enriched QUARTET® Hen Eggs and Cardiovascular Function#966295ClinicalTrials.gov
• Effect of Pharmacological Anti-lipolysis on FFA and VLDL-TG Metabolism Before and During Exercise#991724ClinicalTrials.gov
• Bridging Animal Production and Human Nutrition: How Production Ecology Shapes the Nutritional Quality of Terrestrial Animal Foods and Human Omega-3 Status#350218DigitalCommons@USU
• Gut-lung axis and microbiome alterations in mycobacterial infections: from pathogenesis to therapeutic potential#4763Europe PMC
• Unveiling the impact of colonic pH and pH-sensing receptors in blood pressure regulation#120196Europe PMC