food-policy

Documents about food-policy

• Vodič za primenu fitosanitarnih standarda u oblasti šumarstva#129130FAO Open Knowledge
• La Gambie. Parcs à huîtres#129120FAO Open Knowledge
• FAO Moçambique Relatório Anual 2018#129122FAO Open Knowledge
• Programa provisional - COFO/2026/1#129128FAO Open Knowledge
• عناوين معاهدة - يناير/أبريل 2026#129134FAO Open Knowledge
• Quy trình hành động sớm#129142FAO Open Knowledge
• CL181/Intro - Subitem 7.4#231065FAO Open Knowledge
• CL181/Intro - Subitem 7.1#241864FAO Open Knowledge
• CL181/Intro - Subitem 7.2#246336FAO Open Knowledge
• The seed champions of Odisha#249953FAO Open Knowledge
• GLOBEFISH: Chinese Fish Price Report#249957FAO Open Knowledge
• Russian Federation BurAG 04 March2021#273139FAO Open Knowledge
• Bangladesh: Impact of anticipatory action#387530FAO Open Knowledge
• Codex Trust Fund country story: Burkina Faso#192283WHO IRIS
• Agroecological and Other Innovative Approaches for Sustainable Agriculture and Food Systems that Enhance Food Security and Nutrition Two-pager Russian#261756FAO Open Knowledge
• Philippine fisheries put food secutiry at risk#404982Animo Repository
• CFS 2026/54/4 - CFS Policy Recommendations on Building Resilient Food Systems – Draft Conclusions#970800FAO Open Knowledge
• A talaj egy nem-megújuló eröforrás#129105FAO Open Knowledge
• C 2005/DJ/6 - 2005年11月25日，星期五#129106FAO Open Knowledge
• FC 208/INF/1 - Calendario provisional#178725FAO Open Knowledge
• GLOBEFISH: Chinese Fish Price Report#249955FAO Open Knowledge
• MYPoW 2024-2027 Mid-Term Review#253424FAO Open Knowledge
• Hilal Elver - Letter to CFS Chair#259778FAO Open Knowledge
• Provisional Agenda BurAG 23 November 2018#273140FAO Open Knowledge
• Provisional Agenda BurAG 09 December 2025#273146FAO Open Knowledge
• GLOBEFISH - Quarterly Crab Analysis - May 2026#279851FAO Open Knowledge
• CL 181/OD/3 - 2026年6月10日，星期三#279852FAO Open Knowledge
• Workstream updates BurAG 02 June 2020#283878FAO Open Knowledge
• Provsional Agenda Bur 29 July 2022#291283FAO Open Knowledge
• GLOBEFISH Quarterly Shrimp Analysis - February 2026#311418FAO Open Knowledge
• قائمة الوثائق - CCP 26/INF/2#347283FAO Open Knowledge
• King Bhumibol World Soil Day Award#414726FAO Open Knowledge
• Community participation in fisheries resource management#442355FAO Open Knowledge
• Translating food safety and nutrition policy into school-based practice: Evidence from Indonesian primary schools#1015735Europe PMC
• National Focal Points designated for the work on Aquatic Genetic Resources for Food and Agriculture#129117FAO Open Knowledge
• Strengthening Capacities for Enhanced Safe and Sustainable Post-Harvest Management of Food - TCP/KEN/3901#129139FAO Open Knowledge
• National Focal Points designated for the work on Plant Genetic Resources for Food and Agriculture#427034FAO Open Knowledge
• BurAG/2026/09/01/01 - CFS POLICY RECOMMENDATIONS ON BUILDING RESILIENT FOOD SYSTEMS – DRAFT CONCLUSIONS#500104FAO Open Knowledge
• BRFS -26May26-European Union- Written Inputs / 1st DraftCFS Policy Recommendations on Building Resilient Food Systems#500277FAO Open Knowledge
• BurAG/2026/09/25/02 - "POLICY CONVERGENCE PROCESS ON BUILDING RESILIENT FOOD SYSTEMS2026-2027PRELIMINARY WORKPLAN"#676563FAO Open Knowledge
• Enhanced Homestead Food Production Plus+ Program in the Lake Zone, Tanzania#859479ClinicalTrials.gov
• Food Menu Labelling Effects on Individuals With Eating Disorders and Other Mental Health Conditions.#994571ClinicalTrials.gov
• Aplicação prática da abordagem ecossistémica das pescas#129100FAO Open Knowledge
• RASEDATE JA IMETAVATE EMADE TOITUMIS- JA TOIDUSOOVITUSED#129145FAO Open Knowledge
• Programme de travail pluriannuel - CCP 26/11#238673FAO Open Knowledge
• Tokyo Compact on Global Nutrition for Growth#259772FAO Open Knowledge
• Guide to CFS 46 BurAG 22 July2019#273145FAO Open Knowledge
• FAO Tanzania Newsletter, June 2026 – Issue #1#287772FAO Open Knowledge
• Global Forest Resources Assessment 2025 Jamaica - Report#304099FAO Open Knowledge
• Evaluation of FAO's work on seeds#363792FAO Open Knowledge