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Effects of different drying methods on the antioxidant properties of white wine lees

Benjamin Poulain et al.
HAL (France) · Papers · License: Open Access
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antioxidant-activityspray-drying
Wine lees, Antioxidant activity, Freeze drying, Spray drying, 0, Drying methods, Vacuum oven
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Record · ID 1039153
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