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Food system change, traditional food practices, and nutrition transition dynamics: Qualitative insights from Indonesia and implications for cardiometabolic health.
Rapid urbanisation and food system change have reshaped diets across low- and middle-income countries (LMIC), contributing to a growing burden of cardiometabolic disease (CMD). However, food system change in LMIC is not uniform or linear, with traditional diets and food practices persisting alongsid
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