İzmir Yüksek Teknoloji Enstitüsü
metadata only
Isolation and Molecular Characterization of Extracellular Lipase and Pectinase Producing Bacteria From Olive Oil Mills
Conceptio Open Archive
Analyze & explore related research in Conceptio
Connect this record directly into your research workflow or AI agent. Explore citations across open repositories, query full text, and export structured proof bundles.
This document is indexed with metadata only: full text is not available in the archive for this record. Open the official source ↗
Related documents
- Comparative functional genomic analysis of table olive-associated Lactiplantibacillus plantarum strains.#1134598
- Valorization of biowastes from olive oil extraction and related biorefinery as inducers of plant disease resistance and growth biostimulants#200724
- Effect of Microbially Synthesised Surfactin Produced from Potato Industry By-products on Cellulase Activity#341021
- A <i>Lipoxygenase 3</i> mutation reverses growth phenotypes in an Arabidopsis <i>Plastid Lipase 3</i> overexpression line#251487
- A Lipoxygenase 3 mutation reverses growth phenotypes in an Arabidopsis Plastid Lipase 3 overexpression line.#255325
Record · ID 195223
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Retrieved via Conceptio: every document is proof-bundled with source, license, and retrieval metadata.
Bring this data into your agent: Connect via MCP or API · 20 free credits to start · no card required
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive
Read the Docs → · View CLI source on GitHub · Conceptio Open Knowledge Archive