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Polymerization of aniline in nanocellulose-stabilized systems, leading to smart coatings applied to paper-based food packaging

Aguado, Roberto J. et al.
Springer Nature OA · Papers · License: Open Access
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chemistry
Chemistry, Bioorganic Chemistry, Physical Chemistry, Organic Chemistry, Polymer Sciences, Ceramics, Glass, Composites, Natural Materials
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Record · ID 252114
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